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Top 20 Best Sellers

  • Chateau Bonnet 2012

    Silver ~ Concour International

    Wine Enthusiast Magazine

    "A smoky, wood-aged wine with both structure and good fruitiness. Red currants and attractive berry fruits are developing well to give both fresh acidity and a ripe feel."

    $20.00

  • Haut Brillette 2010

    ** As Seen in Gourmet Traveller Wine ** ~ 92 Points

    Haut Brillette is the second wine of Chateau Brillette, from Moulis-en-Medoc, but appeared as good as some grand vins. Paterson thought it offered " a fabulous aroma with delicate blueberry, earth and redcurrant. Ripe and generous with sweet fruit flavours that are almost New World-like. Attractive, ripe tannins...

    $48.00

  • Chateau du Cros - Bordeaux Sauvignon 2013

    Decanter - 16.5 Points

    “Clean, bright nose, not ever exuberant, some straw and hay here, good flavor definition, this is an attractive wine with some complexity. Blend is 90% Sauvignon Blanc, 10% Sauvignon Gris, aged on the lees, from Vignobles Boyer”

    $22.00

  • Chateau Bonnet Rose 2013

    Wine Enthusiast Magazine

    "A fresh and fruity rosé that has 50% Cabernet Sauvignon and 50% Merlot in the blend. It has a light caramel touch along with raspberry fruitiness and delicate acidity. "

    $20.00

  • Calmel & Joseph - Faugères 2012

    Jancis Robinson ~ 17 Points

    "Syrah, Grenache, Carignan. Deep bloody red. Very perfumed! A dramatic nose, spicy and deep dark fruited and glowingly warm. Spiced, but dry in the mouth - layers of eastern spices sifted over a tight core of as-yet-unfolded fruit. Jewelled, elegant, with a fine etch of acidity. Silk-spun tannins. Aristocratic Faugères!...

    $20.00

  • Chateau de Fonbel 2009

    Neil Martin (eRobertParker) ~ 90 Points

    "Tasted at Chateau Ausone. Alain Vauthier’s “entry-level” Saint Emilion had a “curled up” nose of raspberry coulis, spice, sweet ‘n sour and plum. The palate has a slightly brusque entry with chalky tannins, but it calms down towards its more elegant finish."

    $70.00

  • Chateau La Fleur Pourret 2005

    Guide Hachette ~ 1 Star

    "Acquired in 2002 by the Manoncourt family, owners of Figeac, this wine has an interesting blend with an important percentage of Cabernet Franc (35%) along with the merlot. The result is a balanced, classic wine, combining black fruit with toasty, soft on the attack, evolving more powerful, moving on a bed of fleshy tannins with final acce...

    $60.00

  • Chateau Haut Mayne 2014

    Gilbert & Gaillard ~ GOLD

    "Pale yellow with brilliant green highlights. Pleasurable nose of white flowers, white fruits and tropical fruits. Supple attack leading into a full, fresh and fruity palate. Well-balanced. A seductive, crunchy Graves

    $22.00

  • Calmel & Joseph - Le Pic 2010

    Jancis Robinson ~ 16+

    Very green and herbal and a wild tangle of tannins that seems to trip you up. There is plenty of tangy, sharply attractive fruit underneath but getting to it is a bit of a challenge. Still, there is a fierceness and a wildness here that I can't help liking. Needs both time and decanting.

    $38.00

  • Chateau de Chantegrive "Cuvée Caroline" 2010

    Jancis Robinson - 17 Points

    "Pale greenish straw. Vigorous, wake-up call that seems very Sauvignon in Graves idiom. Piercing aroma but lovely and fat on the palate. Mouth filling and much fresher than usual. Great stuff!"

    rrp: $50.00 $35.00

  • Chateau Bonnet Rose 2012

    ** Save 25% **
    Bettane et Desseauve

    In keeping with the house style. Refined and has especially expressive, powerful fruit. Generous, well-balanced, and very vivacious on the palate.

    rrp: $20.00 $15.00

  • Chateau Fourcas Hosten 2005

    Wine Enthusiast ~ 91 Points

    "Still young, with its dry tannins, this is a wine that has developed depth and concentration over the last 3-4 years. It has power, the berry fruits driving through the structure to give a layered, attractive, serious finish."

    $55.00

  • Calmel & Joseph - Les Arques 2011

    Jancis Robinson ~ 17 Points

    "Rich and still tinged with purple. Baked plums and spice. A sweet beguiling nose. Warm-spiced and comforting on the palate, gorgeous fruit draped in deep velvety tannins. Sumptuous and glowing and jewelled. A little bevel of black-olive and rosemary savouriness to balance. Like the rich timbre of a cello. Being really n...

    $40.00

  • Chateau Bernadotte 2005

    Neil Martin (erobertparker.com) ~ 90 Points

    "A very ripe, sumptuous bouquet engendered with a sorbet-like character: orange/mango notes coming through .. The palate is better: soft, harmonious and approachable, clean and svelte on the finish with a touch of spice/ black cedar-infused fruits. Very fine, nice purity – this is a great showing."

    $59.00

  • Chateau Rauzan Despagne Blanc (Grand Vin) 2010

    Le Guide Hachette des Vins - 2 Stars

    "The vineyards Despagne present wines year after year of high expression, portrayed in this remarkable cuvee. From a rigorous selection of parcels, this 2010 reflects perfectly the typical Sauvignon and Semillion from a clay and limestone soil."

    $36.00

  • Chateau Clarisse - Vieilles Vignes 2011

    James Suckling ~ 91 Points

    "This is intense and stylish with a spice, dark chocolate and mineral character. Full and chewy. Long finish. Made from 80-year-old vines."

    $110.00

  • Vertical Mixed Case Collection 2006-2011 ~ Chateau Larose Perganson

    Sometimes described as very Pauillac like in style Château Larose Perganson has been part of Larose Trintaudon since the eighteenth century but the wine from the property has only been vinified separately since 1993, under the direction of winemaker and general manager Franck Bijon. The property borders Pauillac and St Julien, adjacent to the vineyards of Château Batailley, as we...

    rrp: $310.00 $294.50

  • Chateau Brillette (Magnum) 2001

    ** Save 30% **

    Decanter ~ 4 Stars (Highly Recommended)

    rrp: $140.00 $98.00

  • Chateau Siaurac 2009

    "A sleeper of the vintage, this is the best wine I have ever tasted from this property. A dense purple color is followed by abundant meaty, black currant, black cherry, licorice, underbrush, and forest floor characteristics. Full-bodied, powerful, rich, and silky-textured, it will provide plenty of pleasure over the next decade." Robert Parker - Rating (89-91)

    $46.00

  • Chateau Quinault l'Enclos (Magnum) 2005

    " This highly-focused wine exhibits a deep ruby/purple hue in addition to a beautiful bouquet of black raspberries, blueberries, camphor, spring flowers, and spice box. With superb concentration, a hint of minerals, and a lovely textured mouthfeel.." Robert Parker - Rating (94)

    rrp: $245.00 $245.00